Contact

Any questions, comments, etc. should be sent to contact@world-flavor.com. We will do our best to answer all e-mails in a timely fashion, and would love to hear from you.

If you would like to call us, you can leave a message at 202-61-TASTY.

 

Our photo use policy: We will always use our own photos when possible. Any other photos will be used only if the photo has a Creative Commons License, and we will always attribute it and link back to the creator of the photo, or get express permission from the photo owner. However, if for any reason my use of your photo is unacceptable, please contact us immediately, providing the post URL or title and your Flickr username and we will gladly take it down.

4 thoughts on “Contact

  1. Ha heon uk

    hi? my name is heon uk Ha. i just find this site out during searching internet.
    i’m also live in incheon bupyeng-gu(부평구)
    if you want make a korean friend send me a e-mail.(gamma07@empal.com)
    have a good trip in korea.

  2. hannah

    hi,
    i found your blog through a google search and i had a few questions about the application process to epik.

    if you wouldn’t mind answering a few (or a lot) of questions, please let me know!
    i would really appreciate it.

    thanks for your time,
    and great blog!

    sincerely,
    hannah

  3. KC

    Hi,

    My name is KC Owens, I’m a college student and I love to travel! While cruising the Internet, I found your site and really enjoyed reading your posts. I have been to countries all over Europe with just my backpack and a camera. Since I am a college student and I have significant bills, it can be difficult to find ways to travel the world. However, I have done this several times, with less than ten pounds of luggage and while on a college dime!

    I was hoping that you would allow me to write a post for your site to share my tips and tricks with your readers. I put a lot of time into my traveling, it is my biggest passion and I would love to inspire others by sharing my stories, mistakes and triumphs. I look forward to hearing from you!

    Best,

    KC Owens

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